Baked Potato
Baked Potato Recipe - This
tofu vegan recipe is
healthy and tasty.
By:
Isabel Robson
Serves: 1
Preparation: 55 minutes
Ingredients:
100g Tofu
1 Large Potato
20g Chives
1 Garlic clove
1 tsp Turmeric
1 Table spoon olive oil
Salt and Pepper
Serves: 1
Preparation: 55 minutes
Ingredients:
100g Tofu
1 Large Potato
20g Chives
1 Garlic clove
1 tsp Turmeric
1 Table spoon olive oil
Salt and Pepper
- With a fork, prick potato on both sides. Cut potatoes into a cross shape (but not all the way through).
- Rub potato in olive oil and salt and put in pre-heated oven for 50 minutes at 200 degrees.
- Blend tofu with garlic, chopped chives, turmeric and salt and pepper to taste.
- Once potato is cooked, take blended tofu to a frying pan with olive oil at high heat and stir quickly for 1 minute.
- Spoon mixture inside potato and
serve.
